Food Production Shift Supervisor job at Great Kitchens Food Manufacturing Romeoville, IL, US

Job Description

Step into Leadership in Food Production!
Location: Romeoville, IL
Are you ready to spearhead a dynamic team in the heart of the food industry? We're seeking a passionate Food Production Shift Supervisor to lead our dedicated workforce on the second shift, from 2pm to 11:30pm, Monday through Friday.

Your Role

Ensure Quality & Safety: Uphold our standard for excellence in food safety and quality, adhering to Good Manufacturing Practices, HACCP policies, and eGMP.
Drive Efficiency: Review, innovate, and lead practices to minimize downtime, optimize production, and align with BRC standards.
Empower Your Team: Foster growth with training, performance measurement, and exemplary leadership.
Oversee Operations: Strategize and schedule tasks to meet market demands while managing resources effectively.

Why You?

7+ years in food manufacturing, with significant management experience.
Strong communicator with a knack for team-building and problem-solving.
Proficiency in production processes and regulatory knowledge is essential.
Spanish language skills and a college degree would be advantageous.

A Bit About the Environment

The role is based in a busy plant where temperatures fluctuate from cool to very cold environments. Be ready to scale tall tasks, lift 50 pounds occasionally, and keep pace with a lively environment.

Physical Requirements

*The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Join us in shaping the future of food production with Great Kitchens Food Company!

Job Tags

Shift work, Afternoon shift, Monday to Friday,

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